Executive Chef Jobs in London
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Search results - Executive Chef Jobs in London
Change Hospitality-London
We have an exciting opportunity for an Executive Chef to join this prestigious events company in South West events company.
Our client is an Events Company delivering amazing experiences from music venues to museums, offices to residences including...
SMYTH & CO LUXURY CONSULTANTS LTD-London
An incredible opportunity is now available for an experienced Head or Executive Chef to join one of Floridas most exciting new restaurants.
Serving European / Asian cuisine to hundreds of customers daily this is an exciting chance to join...
Change Hospitality-London
We have an exciting opportunity for an Executive Chef to join this prestigious events company in South West events company.
Our client is an Events Company delivering amazing experiences from music venues to museums, offices to residences including...
mindmatch.ai -
Berkeley Scott-London
I am seeking an special Executive chef who is looking for a new and exciting project, my client is in the process of opening a flag ship site with in the heart of the west end but this is no ordinary site. This site will lead the way...
COREcruitment Ltd-London
Head Sushi Chef – 55-60k
West London
Job Role: Head Sushi Chef
Food Style: Japanese / South American Fusion
Restaurant Size: 100 covers
Daily Covers: up to 250
Contracted Hours: 48
Brigade size: 6 sushi chefs
Report to: Executive chef
Group...
in Newbury-London
Potential
Benefits -
£65,000 - £70,000 + 10% Bonus and Equity Potential Brand New Event Company Develop your own team Huge Potential for Food Development This role will only get bigger in the future as well
A great opportunity for an Events Executive Chef...
joblookup.com -
Corecruitment Ltd-London
Head Sushi Chef – 55-60k
West London
Job Role: Head Sushi Chef
Food Style: Japanese / South American Fusion
Restaurant Size: 100 covers
Daily Covers: up to 250
Contracted Hours: 48
Brigade size: 6 sushi chefs
Report to: Executive chef
Group...
mindmatch.ai -
Executive Chef – Related jobs in London:
Sheraton Grand Hotel & Spa, Edinburgh-London
An exciting opportunity to lead the kitchen and stewarding teams at The Sheraton Grand Hotel & Spa, Edinburgh. We are one of Scotland's leading 5 star hotels, part of Marriott International. As the biggest 5 star hotel in the city, we also have the...
COREcruitment Ltd-London
Head Sushi Chef – 55-60k
West London
Job Role: Head Sushi Chef
Food Style: Japanese / South American Fusion
Restaurant Size: 100 covers
Daily Covers: up to 250
Contracted Hours: 48
Brigade size: 6 sushi chefs
Report to: Executive chef
Group...
Gordon Ramsay Restaurants-London
side service for a number of dishes.
As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade.
You will ensure the highest standards of food preparation...
mindmatch.ai -
Vertical Advantage-London
We have partnered up with a global food business who have rich heritage and are industry leaders in the category. They are looking for a passionate Senior Marketing Executive with marketing experience in the FMCG industry and an appreciation...
Gordon Ramsay Restaurants-London
of Theatreland with a menu that is inspired by classic British and French dishes of old and includes the theatre and excitement of table side service for a number of dishes.
As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day...
Topgolf-London
The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. It requires two important skill sets - culinary...
Arvantis - Hospitality Talent Search & Selection-London
including paperwork, objective-setting, and staff meetings.
• Assume full responsibility for the hiring and training of staff.
• Lead the front-of-house team
• Collaborate with the executive chef on kitchen operations.
• Address weekly P&L, stock take...
Smyth & Co-London
culinary standards and ensure smooth kitchen operations.
• Oversee the preparation of dishes for up to 140 covers per service, with particular attention to quality and presentation.
• Collaborate with the Executive Chef to develop innovative menus...
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